Skip to main content

Our website may be available in another language that is more suitable for you.

Gourmet restaurants in Basel

If you have a taste for haute cuisine and stylish ambience, your nights in Basel will be unforgettable. In fact, there are over 20 international award-winning eateries just waiting for you to discover them.

The best of the best

TanjaGrandits_Portraits_011final — At Stucki (2 Michelin stars), Tanja Grandits conjures up a unique atmosphere in the Bruderholz district with her fresh, aromatic cuisine. Tanja was named GaultMillau chef of the year 2020.

Cheval Blanc Trois Rois Basel — At Cheval Blanc (3 Michelin stars), Peter Knogl and his team enrich French haute cuisine with Mediterranean and Asian influences. One of the top 100 restaurants in the world.

At Roots, you can immerse yourself in the culinary world of Pascal Steffen (2 Michelin stars), where it’s all about the vegetables.

Wherever possible, Flavio Fermi (1 Michelin star) looks to sustainable and regional ingredients for his modern Mediterranean cuisine at the “im Ackermannshof” restaurant.

Bel_Etage_Hauptbild — One of two award-winning restaurants at the tradition-steeped guest house and cultural centre Teufelhof Basel.

Discover what makes Basel special

Eating out

Das Restaurant Hasenburg am Andreasplatz.

Traditional restaurants

Food guide

Regional products