Bistro 5
A delicious meal together is the perfect way to follow up your Novartis Campus-tour. The Basel Tourism team will be happy to organize an individual follow-up programme for your group. These activities are available for groups of 10 people or more and for smaller groups on request.
If you need any more information, we will be happy to help:
Tel. | +41 61 268 68 32 |
[email protected] |
Lunch
Winter (21.12.2023 - 20.03.2024 | Butternut squash with walnuts, lamb’s lettuce and Appenzeller cheese *** Zürcher Geschnetzeltes (Zurich-style veal stew) with potato rösti or Potato rösti with poached egg, spinach and fried onions *** Mont Blanc | CHF 45 per person |
Spring (21.03.2024 - 20.06.2024) | Spelt minestrone *** Fried char fillet on asparagus and wild garlic ragout or Asparagus feuilleté with wild garlic hollandaise sauce *** Panna cotta with strawberry and rhubarb compote | CHF 45 per person |
Summer (21.06.2024 - 22.09.2024) | Vegetable tart *** Alpstein chicken with aubergines and Terreni alla Maggia risotto or Roasted aubergines on Terreni alla Maggia rocket risotto and Romello tomatoes *** Marinated cherries with double cream and verbena sorbet | CHF 45 per person |
Autumn (23.10.2024 - 21.12.2024) | Fried mushroom carpaccio *** Braised beef cheeks with bramata polenta and baked vegetables or Root vegetables with bramata polenta and Belper Knolle cheese *** Carrot cake with muscovado ice cream | CHF 45 per person |