Krafft Basel

The elegance of French cuisine meets an authentic and enjoyable atmosphere at Krafft. As an institution of Basel’s gastronomic scene, the restaurant combines tradition with modern lightness – classic yet straightforward, familiar and yet surprising.

The historic herringbone parquet floor in the hall sets the stage for cuisine of the highest calibre. Craftsmanship is celebrated here: dishes are filleted, carved or flambéed at the table – a culinary experience that appeals to the senses. The special magic of the location comes to bear on the sun terrace overlooking the Rhine. With attention and passion, the Krafft team ensures that every visit is unforgettable.