Discover culinary treats in the splendid rooms at the Badischer Bahnhof. Just a few minutes’ walk from the exhibition centre (Messe), Les Gareçons has featured regional and seasonal highlights for over 10 years. Sustainable production, humane animal husbandry and fair trade are a key component of the philosophy.
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phone +41 61 260 50 07
Chef de Cuisine Peter Knogl awaits you in the Cheval Blanc with a symphony of aromas, colours and harmonious tastes. Ingeniously prepared from the best nature has to offer us. The team of the Che...Details