Indulgent tasting tour – behind the scenes at Confiserie Beschle

The tasting tour introduces you to the world of chocolate and gives you deep insights into all of the production facilities.

You’ll get to explore the various departments on your tour around the site on Clarastrasse and discover how the popular tortes and tarts are created, which equipment and machines the bakers use to make the perfect croissant or baguette, and how all the products are beautifully packaged for customers. Take a look behind the scenes and get to know more about Confiserie Beschle on this enlightening tour. There’ll also be plenty of opportunity to indulge, of course, with a chance to taste a selection of pralines and chocolates created in the establishment’s own chocolaterie.

All participants receive a small box of pralines as a gift.

Languages:
German, English

Group size:
6–12 people

Duration:
60–90 minutes

Dates:
Mon. to Sat. from 2.00 pm

Price:
from CHF 35 per person

Location:
Confiserie Beschle, Clarastrasse 4, Basel

Special offer:
Confiserie Beschle will also be offering an aperitif served with amuse-bouches after the event, with prices starting at CHF 15 per person.

Cancellation conditions:
For confirmed bookings:
Free cancellation up to 14 days before the booked date.
If you cancel within 14 days of the booked date, you’ll be charged 50% of the sales price.
If you cancel within 7 days of the booked date, you’ll be charged 100% of the sales price.

Payment method (payment made directly to Beschle):
invoice